#089 Verger du Sud [minami no kaju-en] Brewed the19.02.2023 Fruited Sour Ale 4.5% Vitals Original Gravity:1.036 Final Gravity:1.006 IBU(Tinseth): 5 BU/GU:0.10 Colour: 4EBC / NA Boil time: 0min Mash Strike Temp — 68°C Temperature — 65 °C — ... Centennial Low Co2 Philly Raw Ale Sour beer Mar 11, 2023
#090 Récolte du Verger [Haabesuto Kajuen] Brewed the19.02.2023 Fruited sour ale 4.0% Vitals Original Gravity:1.034 Final Gravity:1.004 IBU(Tinseth): 5 BU/GU:0.10 Colour: 4EBC / NA Boil time: 0min Mash Strike Temp — 68°C Temperature — 65 °C — ... Centennial Low Co2 Philly Raw Ale Sour beer Mar 11, 2023
#091 Verger de Baies [berii kajuen] Brewed on19.02.2023 Fruited sour ale 4.0% Vitals Original Gravity:1.034 Final Gravity:1.004 IBU(Tinseth): 5 BU/GU:0.10 Colour: 4EBC / NA Boil time: 0min Mash Strike Temp — 68°C Temperature — 65 °C — 6... Centennial Low Co2 Philly Raw Ale Sour beer Mar 3, 2023
Raw Ale or No Boil Ale No-boil craft beer or raw ale is a brewing technique that is gaining popularity in the craft beer world. This method involves skipping the boiling step in the brewing process, which is traditionally u... Raw Ale article Feb 24, 2023
#068 Yuki no Hi (Raw ale) Brassé le 11.12.2022 Hazy IPA 7.7% [Raw ale] Vitals Original Gravity:1.059 Final Gravity:1.000 IBU(Tinseth):27 BU/GU:0.46 Colour:13 EBC Boil time: 0 min = No Boil Mash Strike Temp — 67.5 °C Mash In 1 ... Avoine Blé Centennial Citra Columbus Hazy IPA Liberty Bell Loral Magnum Mosaic Raw Ale Jan 21, 2023
#078 Kibana Suzushiro Brassé le 02.01.2023 Raw Gruit Ale 7.4% Vitals Original Gravity:1.066 Final Gravity:1.010 IBU(Tinseth):n/a BU/GU:n/a Colour:11 EBC Boil time: 0 min Mash Strike Temp — 72.2 °C Mash In — 67 °C — 60 min ... Farmhouse Gruit Ale Kveik Raw Ale Roquette Jan 21, 2023
#067 Seto Leman Brassé le 11.12.2022 Sour IPA 7% [Raw ale] Vitals Original Gravity:1.053 Final Gravity:1.000 IBU(Tinseth):24 BU/GU:0.45 Colour:12.5 EBC Boil time: 0 min = No Boil Mash Strike Temp — 67.5 °C Mash In 1 ... Avoine Blé Centennial Citra Citron IPA Japon Loral Magnum Mosaic Philly Raw Ale Sour Jan 14, 2023
#063 Nankin Brassé le 27.11.2022 Pumpkin Ale 5.5% Vitals Original Gravity:1.050 Final Gravity:1.008 IBU(Tinseth):27 BU/GU:0.53 Colour:24 EBC Boil time: 0 min = No Boil Mash Strike Temp — 70.8 °C Mash In — 66 °C —... Avoine Blé Cluster Columbus Farmhouse Kveik Pumpkin Ale Raw Ale Seigle courge Dec 10, 2022